Overview of solar PV economics issues in Nebraska.
In Nebraska, the 4-H youth development program is part of the University of Nebraska-Lincoln Extension. In 2016, Lancaster County 4-H engaged 33,099 youth.
Lee Schulz, Iowa State Extension livestock economist, describes Mexico’s strong demand for U.S. pork exports. Lee also talks about margins for farrow-to-finish producers.
This week on Market Journal… Hog Market Analysis – Lee Schulz, Iowa State Extension livestock economist, describes Mexico’s strong demand for U.S. pork exports. Lee also talks about margins for farrow-to-finish producers. Property Tax Reform – Brad Lubben, Nebraska Extension policy specialist, discusses property tax reform efforts for ag land in Nebraska. Precision Ag Tools – Bob Nielsen, Purdue Extension corn specialist, talks about precision ag tools that may be useful to corn and soybean growers. IANR Update – Mike Boehm, IANR Harlan Vice Chancellor and University of Nebraska vice president for agriculture and natural resources, recaps his visits around the state and provides an update on IANR. Weather Outlook – Al Dutcher, Nebraska Extension agricultural climatologist, gives his forecast for the coming week.
Recorded session for 4-H volunteers and leaders.
Recorded session for 4-H volunteers and leaders.
Today's topics include mail order plants, plant cuttings, pruning fruit trees and woody ornamentals and western Nebraska plant selections.
UNL Agronomy and Horticulture Grad Student Josh Rezincek demonstrates how to propagate plants with cuttings.
Nebraska Extension Landscape Horticulture Specialist Kim Todd interviews Nebraska Forest Service's Amy Seiler about selections from western Nebraska.
It is important to clean up bodily fluids safely to avoid spreading illnesses, especially in a child care setting. The “Barf Bucket” Body Fluid Cleanup kit training includes information on how to use the bucket appropriately, and how to train your staff to utilize it.
Dave Boxler discusses the impact of lice on cattle as well as management strategies for control.
English Version: https://www.youtube.com/watch?v=GQXAN2HGpS4&index=44&list=PLh0k4GzppsqG0iA3QYYZzO2u1KiwLq3mO Según la CDC aproximadamente 48 millones de personas en los Estados Unidos, o una de cada seis personas, experimentan una enfermedad transmitida por alimentos cada año. Como resultado, el Departamento de Agricultura, Inocuidad Alimentaria y Servicios de Inspección de los Estados Unidos ha establecido normas para la reducción del riesgo de enfermedades transmitidas por alimentos causadas por bacterias u otros agentes relacionados con carne bovina.
Determining a "fair" beef cow-calf lease or share agreement requires that both parties understand what each is contributing to the production of weaned calves.
Explains enteric methane (natural to all ruminants), factors affecting enteric methane in beef cattle production, and more. Kristin Hales, PhD, PAS Research Animal Scientist U.S. Meat Animal Research Center Clay Center, NE recorded August 2016
Learn how to successfully create a Facebook contest, engage your customers and develop the right message for your contests. Jenny Nixon and Connie Hancock, Nebraska Extension Community Vitality Educators share tips on creating a Facebook contest.
Learn how to successfully create a Facebook contest, engage your customers and develop the right message for your contests. Jenny Nixon and Connie Hancock, Nebraska Extension Community Vitality Educators share tips on creating a Facebook Content!
Looking for a simple appetizer? Try this Mango Tango Black Bean Salsa recipe! Salsa recipes with fruit are always a hit because they provide the perfect combination of sweet and savory. Recipe is courtesy of the Canned Food Alliance. View full recipe and tips at: wp.me/p2LnjI-ek
Have you ever cut mango dices? There is a trick to it. Check out this video to learn a few simple tips to help you cut a mango into dices. Remember to always wash produce before cutting it. For more tips and recipes that help you make Healthier Decisions, visit makinghealthierdecisions.com/.
Nebraska grows more than corn. A unique hydroponic greenhouse system produces herbs with the help of a nutrient-rich tank of goldfish. More on Grow With the Flow Aquaponics http://www.gwtfaquaponics.com/ More on Buy Fresh Buy Local: http://food.unl.edu/buy-fresh-buy-local-nebraska
Dr. James Barnes Will Share Several Lessons Learned from the Mississippi State University Extension Service's Program called Mississippi Bricks to Clicks (www.msbrickstoclicks.com).
As part of the Nebraska Youth Beef Leadership Symposium for high school students, I am presenting about beef nutrition and how to make videos using iMovie, so I created this video to show a fun and easy way to promote beef.
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